Effects of different processed products of radix Angelica sinensis on clearing out oxygen free radicals and anti-lipid peroxidation
Wu, H.; Kong, L.; Wu, M.; Xi, P.
Zhongguo Zhong Yao Za Zhi 21(10): 599-601 639
1996
ISSN/ISBN: 1001-5302 PMID: 9772627 Document Number: 467583
Different process products of Radix Angelica Sinensis could clear out superoxide radical (O-2-.) generated through hypoxanthinexanthine oxidase system and hydroxyl radical ( cntdot OH) generated through Fenton action, and inhibit lipid peroxidation of supernatant hepati homogenate in mice induced by free radical generation system. There exist significant differences among the different processed products.