Studies on the chemical constituents of the volatiles of Clerodendron bungei

Yu, A.-n.

Zhongguo Zhong Yao Za Zhi 29(2): 157-159

2004


ISSN/ISBN: 1001-5302
PMID: 15719685
Document Number: 568243
To analyse chemical constituents of the volatiles of Clerodendron bungei. The volatiles of C. bungei were extracted through steam distillation, and then the constituents were separated by GC and identified by MS. 33 Compounds were identified. The principal chemical constituents of the volatiles of C. bungei are ethanol, acetone, 1-penten-3-ol,2-pentanol, (Z)-2-penten-1-ol, 3-furaldehyde, 3-hexen-1-ol, 4-hexen-1-ol, 1-hexanol, 1-octen-3-ol, 3-octanol, benzenemethanol, linal-ool oxide, trans-Linalool oxide, linalool,2,5-dimethylcyclohexanol, phenylethyl alcohol, etc.

Document emailed within 1 workday
Secure & encrypted payments