Studies on the chemical constituents of Carduus crispus L
Zhang, Q.Y.; Wang, X.Y.; Ying, H.P.; Cheng, T.M.; Zhao, Y.Y.
Zhongguo Zhong Yao Za Zhi 26(12): 837-839
2001
ISSN/ISBN: 1001-5302 PMID: 12776331 Document Number: 537694
To study the chemical constituents of Carduus crispus. Using chromatographic methods to isolate compounds and using chemical and spectral methods to elucidate the structures of the isolated compounds. Eight compounds were elucidated as beta-amyrin palmitate, taraxastery acetate, luteolin-7-O-alpha-L-rhamanopyranosyl-(1-->2)-beta-D-glucopyranoside, luteolin-7-O-beta-D-glucopyranoside, triacontanic acid, beta-sitosterol, stigmasterol and stigmast-7-en-3 beta-ol. All the compounds were obtained from this plant for the first time.