Possible improvement of nutritive value of an average food ration at North Vietnam. II. Effect of enrichment on the nutritive value and amino acid content of experimental diets
Khôi, H.H.; Rakowska, M.
Roczniki Panstwowego Zakladu Higieny 23(5): 593-601
1972
ISSN/ISBN: 0035-7715 PMID: 4651877 Document Number: 48698
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