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Accelerating food production in Sub-Saharan Africa

Holtzman, J.S.

Food Policy 13(3): 320-322

1988

ISSN/ISBN: 0306-9192
Document Number: 355175

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Demeke, M. 2013: Understanding the performance of food production in sub-Saharan Africa and its implications for food security Journal of Development and Agricultural Economics 5(11): 425-443
Wudil, A.H.; Usman, M.; Rosak-Szyrocka, J.; Pilař, L.; Boye, M. 2022: Reversing Years for Global Food Security: a Review of the Food Security Situation in Sub-Saharan Africa (SSA) International Journal of Environmental Research and Public Health 19(22)
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Byerlee, D.; Morris, M.L. 1988: The political economy of wheat consumption and production with special reference to sub-Saharan Africa Southern Africa: food security policy options Proceedings of the Third Annual Conference on Food Security Research in Southern Africa, 1-5 November 1987: 361-388
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Endalew, M.; Belay, D.G.; Tsega, N.T.; Aragaw, F.M.; Gashaw, M.; Asratie, M.H. 2022: Limited handwashing facility and associated factors in sub-Saharan Africa: pooled prevalence and multilevel analysis of 29 sub-Saharan Africa countries from demographic health survey data Bmc Public Health 22(1): 1969
Vollmer, S.; Harttgen, K.; Alfven, T.; Padayachy, J.; Ghys, P.; Bärnighausen, T. 2017: The HIV Epidemic in Sub-Saharan Africa is Aging: Evidence from the Demographic and Health Surveys in Sub-Saharan Africa Aids and Behavior 21(Suppl 1): 101-113
Vollmer, S.; Harttgen, K.; Alfven, T.; Padayachy, J.; Ghys, P.; Bärnighausen, T. 2017: The HIV Epidemic in Sub-Saharan Africa is Aging: Evidence from the Demographic and Health Surveys in Sub-Saharan Africa Aids and Behavior 21(Suppl 1): 101-113
Barany, M.; Hammett, A.L.; Stadler, K.M.; Kengni, E. 2004: Non-timber forest products in the food security and nutrition of smallholders afflicted by HIV/AIDS in sub-Saharan Africa Forests, Trees and Livelihoods 14(1): 3-18
Audain, K.A.; Zotor, F.B.; Amuna, P.; Ellahi, B. 2015: Food supplementation among HIV-infected adults in Sub-Saharan Africa: impact on treatment adherence and weight gain Proceedings of the Nutrition Society 74(4): 517-525
Barany, M.; Hammett, A.L.; Stadler, K.M.; Kengni, E. 2004: Non-timber forest products in the food security and nutrition of smallholders afflicted by HIV/AIDS in sub-Saharan Africa Forests, Trees and Livelihoods 14(1): 3-18
Barany, M.; Hammett, A.L.; Stadler, K.M.; Kengni, E. 2004: Non-timber forest products in the food security and nutrition of smallholders afflicted by HIV/AIDS in sub-Saharan Africa Forests, Trees and Livelihoods 14(1): 3-18
Payne, J.R. 1989: AIDS and food production in East and Central Africa World Health Organization Aids Technical Bulletin 2: 87-88
Hyder, A.A.; Maman, S.; Nyoni, J.E.; Khasiani, S.A.; Teoh, N.; Premji, Z.; Sohani, S. 2005: The pervasive triad of food security, gender inequity and women's health: exploratory research from sub-Saharan Africa African Health Sciences 5(4): 328-334
Van Tienen, A.; Hullegie, Y.M.; Hummelen, R.; Hemsworth, J.; Changalucha, J.; Reid, G. 2011: Development of a locally sustainable functional food for people living with HIV in Sub-Saharan Africa: laboratory testing and sensory evaluation Beneficial Microbes 2(3): 193-198