Plasma ascorbic acid determination: is it necessary to centrifuge and to stabilize blood samples immediately in the field?

Galan, P.; Hercberg, S.; Keller, H.E.; Bellio, J.P.; Bourgeois, C.F.; Fourlon, C.H.

International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift für Vitamin- und Ernahrungsforschung. Journal International de Vitaminologie et de Nutrition 58(4): 473-474

1988


ISSN/ISBN: 0300-9831
PMID: 3243704
Document Number: 322253
Ascorbic acid was estimated in plasma from 17 persons 21 to 39 years old. The blood samples were centrifuged and stabilized immediately or after 1, 2, 4 or 8 h of storage at 4 degrees C in the dark. Results showed that it was possible to wait 8 h before centrifugation and stabilization without any effect on estimation of ascorbic acid.

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