Development of Quick Guides for Assessing Food/Nutrition and Culture to Enhance Assessment of Food and Nutrition-Related History in Cross-Cultural Clients of Nutrition and Dietetics Practitioners around the World
Khare-Ranade, P.; Myers, E.F.; El Shikieri, A.B.
Journal of the Academy of Nutrition and Dietetics 122(7): 1233-1238
2022
ISSN/ISBN: 2212-2672 PMID: 35339720 Document Number: 266637
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