The farmers' response to milk quotas
Harker, A.B.
Veterinary Record 115(6): 125-127
1984
ISSN/ISBN: 0042-4900 PMID: 6474792 Document Number: 222640
Problems faced by dairy advisors in the wake of uncertainty about quotas, and alternatives for dairy farmers having to cut production are discussed. The only firm conclusion is that farmers should retain as many heifers as possible and cull the poorest cows, with the objective of producing a young and healthy herd with good milk quality. The continuing trend toward calving heifers at 2 rather than 3 years old is encouraged.
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