Federal focus on nutrition and dietetics
Block, J.R.
Journal of the American Dietetic Association 79(6): 643-647
1981
ISSN/ISBN: 0002-8223 PMID: 7310028 Document Number: 168560
Document emailed within 1 workday
Related Documents
Linsenmeyer, W.; Garwood, S.; Waters, J. 2022: An Examination of the Sex-Specific Nature of Nutrition Assessment within the Nutrition Care Process: Considerations for Nutrition and Dietetics Practitioners Working with Transgender and Gender Diverse Clients Journal of the Academy of Nutrition and Dietetics 122(6): 1081-1086Khare-Ranade, P.; Myers, E.F.; El Shikieri, A.B. 2022: Development of Quick Guides for Assessing Food/Nutrition and Culture to Enhance Assessment of Food and Nutrition-Related History in Cross-Cultural Clients of Nutrition and Dietetics Practitioners around the World Journal of the Academy of Nutrition and Dietetics 122(7): 1233-1238
Eddy, T.P. 1970: Advances in nutrition and dietetics Practitioner 205(228): 527-534
Samsonov, M.A. 1978: Balanced nutrition concept and its application in dietetics Vestnik Akademii Meditsinskikh Nauk SSSR 3: 43-51
Manyam, B.V. 1995: Food, dietetics and nutrition in ancient India Bulletin of the Indian Institute of History of Medicine 25(1-2): 79-99
Zivković, R. 2000: Nutrition and dietetics--neglected subjects in medical education Acta Medica Croatica: Casopis Hravatske Akademije Medicinskih Znanosti 54(3): 129-134
Derelian, D. 1995: Dietetics professionals' charge is to promote nutrition and physical activity Journal of the American Dietetic Association 95(7): 815
Natow, A.B.; Heslin, J.A.; Raven, B.C. 1975: Integrating the Jewish Dietary Laws into a dietetics program. Kashruth in a dietetics curriculum Journal of the American Dietetic Association 67(1): 13-16
Glatzel, H. 1979: Sense and nonsense in dietetics. XIII. Dietetics of obesity--a store of disappointed expectations. Part i Die Medizinische Welt 30(2): 47-53
Nestle, M.; Porter, D. 1989: Federal nutrition policies: impact on dietetic practice Journal of the American Dietetic Association 89(7): 944-947
Biro, L. 1978: Home health agencies: federal and state requirements for nutrition intervention Journal of the American Dietetic Association 73(5): 536-541
Lewis, C.J.; Yetley, E.A. 1992: Focus group sessions on formats of nutrition labels Journal of the American Dietetic Association 92(1): 62-66
Bertron, P.; Barnard, N.D.; Mills, M. 1999: Racial bias in federal nutrition policy, Part I: The public health implications of variations in lactase persistence Journal of the National Medical Association 91(3): 151-157
Borovik, T.E.; Guseva, I.M.; Semenova, N.N.; Zvonkova, N.G.; Lukoyanova, O.L.; Zakharova, I.N.; Stepanova, T.N.; Surzhik, A.V.; Mozzhukhina, L.I.; Rusova, T.V. 2016: Characteristics of the nutrition organization and nutrient consumption in toddlers' living in the Central Federal District, Russian Federation (Moscow, Ivanovo, Yaroslavl) Voprosy Pitaniia 85(6): 86-94
Hampson, S.E.; Martin, J.; Jorgensen, J.; Barker, M. 2009: A social marketing approach to improving the nutrition of low-income women and children: an initial focus group study Public Health Nutrition 12(9): 1563-1568
Anonymous 1977: Notes prepared by the Federal Ministry for Agriculture and Forestry Federal Republic of Germany. (a) remarks concerning the Meat Market Policy in the Federal Republic of Germany. (b) Quality Criteria in the Beef Sector. (c) Comments on the contribution by Mr. R. Borst Alternative to Price Finding for slaughter animals on organised markets OECD: Towards a more efficient beef chain Documentation assembled for the symposium organised by the OECD in Paris from 10th-13th January 1977: 553-560
Anonymous 1977: Notes prepared by the Federal Ministry for Agriculture and Forestry Federal Republic of Germany. (a) remarks concerning the Meat Market Policy in the Federal Republic of Germany. (b) Quality Criteria in the Beef Sector. (c) Comments on the contribution by Mr. R. Borst Alternative to Price Finding for slaughter animals on organised markets OECD: Towards a more efficient beef chain Documentation assembled for the symposium organised by the OECD in Paris from 10th-13th January 1977: 553-560
Anonymous 1977: Notes prepared by the Federal Ministry for Agriculture and Forestry Federal Republic of Germany. (a) remarks concerning the Meat Market Policy in the Federal Republic of Germany. (b) Quality Criteria in the Beef Sector. (c) Comments on the contribution by Mr. R. Borst Alternative to Price Finding for slaughter animals on organised markets OECD: Towards a more efficient beef chain Documentation assembled for the symposium organised by the OECD in Paris from 10th-13th January 1977: 553-560
Anonymous 1977: Notes prepared by the Federal Ministry for Agriculture and Forestry Federal Republic of Germany. (a) remarks concerning the Meat Market Policy in the Federal Republic of Germany. (b) Quality Criteria in the Beef Sector. (c) Comments on the contribution by Mr. R. Borst Alternative to Price Finding for slaughter animals on organised markets OECD: Towards a more efficient beef chain Documentation assembled for the symposium organised by the OECD in Paris from 10th-13th January 1977: 553-560
Orlov, V.P. (president) 2001: Resursy nedr v ekonomike federal'nykh okrugov--Mineral resources in economy of the federal districts Mineral'nyye Resursy Rossii(Ekonomika i Upravleniye 2001(1): 2-12