Atomic absorption spectrometric determination of cyhexatin in apples

Love, J.L.; Patterson, J.E.

Journal - Association of Official Analytical Chemists 61(3): 627-628

1978


ISSN/ISBN: 0004-5756
PMID: 649555
Document Number: 127500
A rapid method using atomic absorption spectrometry has been developed for determining residues of cyhexatin in apples. Each analysis takes less than 30 min and the method is sensitive to less than 0.1 mg cyhexatin/kg. Recoveries varied from approximately 100% at 0.25 and 0.05 mg/kg to 70% at 5 mg/kg. No acid digestion or cleanup is required for the analysis.

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