Toxicologo-hygienic study of enzyme preparations intended for use in the bread baking industry
Pilenitsyna, R.A.; Skirko, B.K.; Ivanitskiĭ, A.M.; Zilova, I.S.; Kleĭmenova, N.V.
Voprosy Pitaniia 2: 65-67
1977
ISSN/ISBN: 0042-8833 PMID: 898825 Document Number: 116744
Document emailed within 1 workday
Related Documents
Babaev, D.A. 1981: Hygienic study of polyamide resins intended for use in the food industry and foodstuffs engineering Voprosy Pitaniia 1: 54-56Braun, D.D. 1973: Hygienic evaluation of products made of medium-pressure polyethylene intended for use in the food industry Gigiena i Sanitariia 38(3): 36-40
Rosić, D.; Bozović, B.; Despotović, N.; Rosić, J.; Bojović, I.; Bozović, M.; Vidanović, M. 1985: Laboratory study of immunoglobulins and complement in workers in the flour milling-baking industry in Djakovo Glas. Srpska Akademija Nauka i Umetnosti. Odeljenje Medicinskih Nauka 1985(37): 58-63
Tutel'ian, V.A.; Gapparov, M.G.; Avren'eva, L.I.; Guseva, G.V.; Zhminchenko, V.M.; Kravchenko, L.V.; Pashorina, V.A.; Saprykin, V.P.; Seliaskin, K.E.; Tyshko, N.V. 2010: Medical and biological safety assessment of genetically modified soybean event MON 89788. Report 1. Toxicologo-hygienic examinations Voprosy Pitaniia 79(3): 4-12
Nowak, D. 1999: Effectiveness of secondary prevention programs for asthma and rhinitis in the baking industry. Pneumology 52 (1998) 656-65 Pneumologie 53(7): M45-M46
Shumskaia, N.I.; Stasenkova, K.P. 1973: Hygienic studies of resins intended for contact with food products Gigiena i Sanitariia 38(8): 28-30
Stepanenko, G.A.; Omel'ianets, N.I.; Suk, V.G.; Murashko, V.A.; Uzhva, N.F. 1978: Hygienic assessment of new filtration materials intended for drinking water purification Gigiena i Sanitariia 11: 20-22
Nesterin, M.F.; Poriadkov, L.F. 1983: Amino acid preparations intended for intravenous feeding Voprosy Pitaniia 686(3): 3-8
Stubbings, D.P.; Littlejohn, A.I.; Hunt, G.E. 1973: The danger to livestock of arsenical preparations intended for the treatment of foot rot Veterinary Record 93(5): 118-119
Chernitsyna, M.A.; Braun, D.D. 1986: Use of gas chromatography for determining the migration of organic substances from polyolefins intended for use in the food industry Gigiena i Sanitariia 6: 54-57
Rasnitsyn, O.P.; Voĭtsik, A.A.; Skidan, K.B. 1993: The suitability of bacterial preparations intended for mosquito control in salt water Meditsinskaia Parazitologiia i Parazitarnye Bolezni 3: 33-34
Karpliuk, I.A.; Gogol', A.T.; Okuneva, L.A.; Rybakova, K.D.; Zhurkov, V.S. 1977: Comparative study of the mutagenic activity of smoking preparations from the All-Union Research Institute of the Meat Industry and of Vakhtol' Voprosy Pitaniia 1977(5): 89-92
Shafran, L.M.; Plisov, G.A.; Tiukhtia, V.K. 1978: Hygienic substantiation of the air exchange regimen in sanitary chemical research of polymeric materials intended for ship building Gigiena i Sanitariia 9: 109-111
Yokota, I.; Ohta, M.; Tanimoto, T.; Hayakawa, T. 1993: Studies on the quality of enzyme preparations (XII)--lysozyme preparations Eisei Shikenjo Hokoku. Bulletin of National Institute of Hygienic Sciences 111: 75-77
Tanimoto, T.; Ohta, M.; Kawasaki, N.; Tanaka, A. 1990: Studies on the quality of enzyme preparations (XI)--Kallidinogenase preparations Eisei Shikenjo Hokoku. Bulletin of National Institute of Hygienic Sciences 108: 20-25
Tanimoto, T.; Fukuda, H.; Kawamura, J. 1980: Assay of enzyme preparations (II). Bromelain preparations Eisei Shikenjo Hokoku. Bulletin of National Institute of Hygienic Sciences 98: 91-94
Yáñez, E.; Wulf, H.; Cafati, C.; Acevedo, G.; Reveco, V. 1989: Fortification of bread with bean flour (Phaseolus vulgaris). II. Nutritive value of the fortified bread Archivos Latinoamericanos de Nutricion 39(4): 620-630
Schneider, M.U.; Knoll-Ruzicka, M.L.; Domschke, S.; Heptner, G.; Domschke, W. 1985: Pancreatic enzyme replacement therapy: comparative effects of conventional and enteric-coated microspheric pancreatin and acid-stable fungal enzyme preparations on steatorrhoea in chronic pancreatitis Hepato-Gastroenterology 32(2): 97-102
Shaĭnak, E.I. 1981: The hygienic significance of infrasound in industry Gigiena i Sanitariia 12: 19-21
Vorontsova, E.I.; Zoz, N.I. 1972: Economic effectiveness of introducing hygienic recommendations into industry Gigiena Truda i Professional'nye Zabolevaniya (3): 1-4