The use of food enriched with iron and vitamins for iron deficiency correction
Kodentsova, V.M.; Vrzhesinskaia, O.A.
Voprosy Pitaniia 71(4): 39-43
2002
ISSN/ISBN: 0042-8833 PMID: 12462955 Document Number: 550726
The data on the usage of fortified with iron food products for iron deficiency correction are summarized. Efficiency of enrichment with different iron forms (heme, organic and inorganic salts etc.) combining with one or several vitamins and possible undesirable effect of iron excess intake are discussed.
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