Reasons and recipes for longevity
Siegel, B.
Alternative Therapies in Health and Medicine 8(4): 18-19
2002
ISSN/ISBN: 1078-6791 PMID: 12126164 Document Number: 543045
Document emailed within 1 workday
Related Documents
Araújo, A.José.de. 2019: Reasons for smoking or reasons for quitting, that is the question: can administering the Modified Reasons for Smoking Scale make a difference in clinical practice? Jornal Brasileiro de Pneumologia: Publicacao Oficial da Sociedade Brasileira de Pneumologia e Tisilogia 45(4): E20190253Balaci, M.; Copil, I.M.; Ghenciu, G.; Arcan, V.M.; Dinu, L. 1990: Statistico-demographic investigations on the longevity of the Romanian population. II. Longevity and the process of demographic aging Romanian Journal of Gerontology and Geriatrics 11(2): 145-155
Lawler, M.R.; Jelenc, M.A. 1970: Recipes for low-copper diets Journal of the American Dietetic Association 57(5): 420-422
Cotrău, M.; Pricop, A. 1987: A manuscript of homemade drug recipes from the 18th century Revista Medico-Chirurgicala a Societatii de Medici Si Naturalisti Din Iasi 91(3): 571-574
Ashburn, B.H. 1974: Acceptance of recipes adapted for patients with renal disease Journal of the American Dietetic Association 64(3): 287-288
Wheeler, L.A.; Wheeler, M.L.; Ours, P. 1985: Computer-selected exchange lists approximations for recipes Journal of the American Dietetic Association 85(6): 700-703
Smith, E.B. 1974: Development of recipes for low-protein, gluten-free bread Journal of the American Dietetic Association 65(1): 50-52
Zoppi, S.; Fraterrigo, L. 1977: Soya protein based diet in the treatment of hypercholesteremia. Presentation of recipes Minerva Dietologica E Gastroenterologica 23(2): 115-124
Blaxhult, A.; Lidman, K. 1994: Reasons for HIV testing. Casual sexual contacts are the most common reasons for voluntary HIV testing Lakartidningen 91(8): 742-744
He, R.; Peng, B.; Lu, Y.; Gao, J.; Hui, L.; Li, J. 2012: Observation on effect of badu shengji san and its decomposed recipes on morphological changes of injured skin tissues in rats Zhongguo Zhong Yao Za Zhi 37(6): 715-718
Tobey, L.N.; Schrumpf, E.; Johnson, T.; Mouzong, C.; Veith, R.M.; Braverman, M.T.; Wong, S.S.; Manore, M.M. 2017: Can Healthy Recipes Change Eating Behaviors? the Food Hero Social Marketing Campaign Recipe Project Experience and Evaluation Journal of Nutrition Education and Behavior 49(1): 79-82.E1
Tobey, L.N.; Schrumpf, E.; Johnson, T.; Mouzong, C.; Veith, R.M.; Braverman, M.T.; Wong, S.S.; Manore, M.M. 2017: Can Healthy Recipes Change Eating Behaviors? the Food Hero Social Marketing Campaign Recipe Project Experience and Evaluation Journal of Nutrition Education and Behavior 49(1): 79-82.E1
Babington, L.M.; Kelley, B.R.; Patsdaughter, C.A.; Soderberg, R.M.; Kelley, J.E. 1999: From recipes to recetas: health beliefs and health care encounters in the rural Dominican Republic Journal of Cultural Diversity 6(1): 20-25
Reshetniak, I.V. 1986: Longevity Meditsinskaia Sestra 45(7): 15-17
Arai, Y.; Hirose, N. 2012: Hyperadiponectinemia and longevity Nihon Rinsho. Japanese Journal of Clinical Medicine 70(Suppl 5): 648-652
Swaim, J.F. 1978: A study in longevity Journal of the Indiana State Medical Association 71(8): 771-773
Dohnal, K.; Reban, J. 1984: Longevity and geriatrics Casopis Lekaru Ceskych 123(51): 1553-1555
Adams, C.W. 1970: Human longevity Chest 57(4): 308-309
Miller, G.H. 1986: Is the longevity gender gap decreasing? New York State Journal of Medicine 86(2): 59-60
Bongaarts, J. 2005: Five period measures of longevity Demographic Research 13: 547-558