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Oncologic hygienic aspects of regulation of benz (a) pyrene in food products

Ianysheva, N.I.; Chernichenko, I.A.; Balenko, N.V.; Litvichenko, O.N.; Sovertkova, L.S.; Babiĭ, V.F.

Gigiena i Sanitariia 2: 67-70

2001

ISSN/ISBN: 0016-9900
PMID: 11494500
Document Number: 528812
The paper presents a methodological scheme for regulating the acceptable levels of benz(a)pyrene in the foodstuffs is presented. It also gives a list of the acceptable levels of this carcinogen in the foodstuffs whose specific values depend on its daily dosage and the pattern of a standard diet for the Ukraine's population.

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