Foodborne illnesses and nutritional status: a statement from an American Society for Nutritional Sciences Working Group
King, J.C.; Black, R.E.; Doyle, M.P.; Fritsche, K.L.; Halbrook, B.H.; Levander, O.A.; Meydani, S.N.; Walker, W.A.; Woteki, C.E.
Journal of Nutrition 130(10): 2613-2617
2000
ISSN/ISBN: 0022-3166 PMID: 11015498 DOI: 10.1093/jn/130.10.2613Document Number: 496962
The potential role of nutritional status in reducing the risk of foodborne disease is reviewed. The review looks at studies in developing countries, the role of nutritional status in host susceptibility and pathogen virulence in infants and the elderly, recent research revealing the effects of dietary manipulation, and priorities for new research.
Document emailed within 0-6 h
Related Documents
Woteki, C.E.; Briefel, R.R.; Klein, C.J.; Jacques, P.F.; Kris-Etherton, P.M.; Mares-Perlman, J.A.; Meyers, L.D. 2002: Nutrition monitoring: summary of a statement from an american society for nutritional sciences working group Journal of nutrition 132(12): 3782-37831932: Sections F and G (Botanical and Zoological Sciences). **american Society of Naturalists. **ecological Society of America. **american Microscopical Society. Genetics Sections, American Society of Zoologists and Botanical Society of America. Daggerphi Sigma Biological Research Society Science 75(1936): 161-162
1932: Sections F and G (Botanical and Zoological Sciences). **american Society of Naturalists. **ecological Society of America. **american Microscopical Society. Genetics Sections, American Society of Zoologists and Botanical Society of America. Daggerphi Sigma Biological Research Society Science 75(1936): 161-162
Martinchik, A.N.; Baturin, A.K.; Feoktistova, A.I.; Zemlyanskaya, T.A.; Azizbekyan, G.A.; Baeva, V.S.; Larina, T.I.; Peskova, E.V.; Trofimenko, L.S. 1997: Monitoring of dietary intake and nutritional status of Moscow's schoolchildren in 1992-1994. 2. Anthropometric assessment of nutritional status. Effect of social conditions on dietary intake and nutritional status Voprosy Pitaniia 56(1): 3-9
Ferro-Luzzi, A. 1963: Nutritional status of Italian school communities. 7. Nutritional status of children at schools of the commune of Tolmezzo. Quad. Nutrizione. 23: 81-96
Turnbull, P.J.; Sinclair, A.J. 2002: Evaluation of nutritional status and its relationship with functional status in older citizens with diabetes mellitus using the mini nutritional assessment (MNA) tool--a preliminary investigation Journal of Nutrition Health and Aging 6(3): 185-189
Adebami, O. 2016: Relationship between Ponderal Index, Mid-Arm Circumference/ Head Circumference Ratio and Clinical Assessment of Nutritional Status Score (CANSCORE) in the Determination of Nutritional Status of Newborn at Birth in Nigeria International Journal of Child Health and Nutrition 5(3): 112-120
Schrader, S.L.; Schrank, M.; Blue, R.; Zawada, E.T.; Trujillo, A.L.; Alvai, F.K. 1995: MealMate: improving the nutritional status of elders using a milk-based nutritional supplement South Dakota Journal of Medicine 48(9): 301-311
Laville, M.; Chambrier, Cécile. 2003: Nutritional needs and food supplements in the adult. Evaluation of nutritional status--Malnutrition La Revue du Praticien 53(14): 1581-1588
Wang, Y.; Zheng, J.; Gao, Z.; Han, X.; Qiu, F. 2018: Investigation on nutritional risk assessment and nutritional support status of surgical patients with colorectal cancer Journal of BUON: Official Journal of the Balkan Union of Oncology 23(1): 62-67
Vijayadurgamba, E.; Geervani, P. 1979: Diet and nutritional status of pre-school children and nutritional awareness of the mothers of urban slums of Hyderabad Indian Journal of Pediatrics 46(372): 8-12
Lawson, R.M.; Doshi, M.K.; Barton, J.R.; Cobden, I. 2003: The effect of unselected post-operative nutritional supplementation on nutritional status and clinical outcome of orthopaedic patients Clinical Nutrition 22(1): 39-46
Gerber, V.; Krieg, M.A.; Cornuz, J.; Guigoz, Y.; Burckhardt, P. 2003: Nutritional status using the Mini Nutritional Assessment questionnaire and its relationship with bone quality in a population of institutionalized elderly women Journal of Nutrition Health and Aging 7(3): 140-145
Yuan, M.J.; Yuan, W.Q.; Kong, W.C. 2019: Personalized nutritional support therapy on postoperative nutritional status and immune function in patients with gastrointestinal malignant tumors Journal of Biological Regulators and Homeostatic Agents 33(3): 827-833
Fernández-Ballart, J.; Gordillo, B.J.; Arija, V.; Martí-Henneberg, C. 1989: Food consumption, feeding habits and nutritional status of the population of Reus. Diet and nutritional balance in people older than 60 years of age Revista Clinica Espanola 185(6): 282-290
Kwok, T.; Woo, J.; Kwan, M. 2001: Does low lactose milk powder improve the nutritional intake and nutritional status of frail older Chinese people living in nursing homes? Journal of Nutrition Health and Aging 5(1): 17-21
Yang, P-Hsin.; Lin, M-Chih.; Liu, Y-Ying.; Lee, C-Lun.; Chang, N-Jen. 2019: Effect of Nutritional Intervention Programs on Nutritional Status and Readmission Rate in Malnourished Older Adults with Pneumonia: A Randomized Control Trial International Journal of Environmental Research and Public Health 16(23)
Sultana Habibullah 2001: Nutritional status of mothers in reproductive age group (15-45) years Pakistan Journal of Medical Sciences 17(3): 169-171
Ortega, R.M.; Garrido, G.; Turrero, E.; Chamorro, M.; Díaz Aibo, E.; Andres, P. 1992: Anthropometric evaluation of the nutritional status of a elderly group from Madrid (Spain) Archivos Latinoamericanos de Nutricion 42(1): 26-35
Cataldo, F.; La Tona, D.; Mirto, G.; La Monaca, P.; Albeggiani, A. 1987: Behavior of the auxologic status and various nutritional indices in a group of celiac children Minerva Pediatrica 39(5-6): 187-190