Metabolism of exogenous and endogenous arachidonic acid in cancer

Phinney, S.D.

Advances in Experimental Medicine and Biology 399: 87-94

1996


ISSN/ISBN: 0065-2598
PMID: 8937550
Document Number: 469294
The potential roles for total dietary fat in cancer are discussed. The role of arachidonic acid intake, its endogenous production, and its distribution within lipid fractions in carcinogenesis is reviewed. Changes to arachidonic acid distribution in obesity are described. The implications for alterations in arachidonate intake and distribution are discussed.

Document emailed within 1 workday
Secure & encrypted payments