Alimentary modification of catecholamine levels and status of the thiol-dependent protective system in the brain in convulsive syndrome

Tazhibaev, S.S.; Ikkert, O.V.; Zhumasheva, L.Z.; Tishchenko, E.G.; Sydykov, B.U.; Sarbaev, B.T.; Alekseeva, N.R.; Tazhibaev, S.S; Ikkert, O.V; Zhumasheva, L.Z; Tishchenko, E.G; Sydykov, B.U; Sarbaev, B.T; Alekseeva, N.R

Home

>

Node

>

Subnode

Alimentary modification of catecholamine levels and status of the thiol-dependent protective system in the brain in convulsive syndrome

Tazhibaev, S.S.; Ikkert, O.V.; Zhumasheva, L.Z.; Tishchenko, E.G.; Sydykov, B.U.; Sarbaev, B.T.; Alekseeva, N.R.

Biulleten' Eksperimental'noi Biologii i Meditsiny 115(5): 459-460

1993

ISSN/ISBN: 0365-9615

PMID: 8043818

Document Number: 410985

Alimentary modification of CA metabolism and the activity of thiol-depended protective systems in corazol seizures have been studied. Chronic seizures causes the decrease in tissue CA levels. Rations enriched with regulators of inhibitory neurotransmitters metabolism significantly diminished above mentioned effect. Protective influence of rations could be attributed at least partly to the activation of thiol-depended mechanisms prevented the excess CA oxidation.