An experimental study of a lactoglobulin preparation against opportunistic bacteria and salmonellae
Soboleva, S.V.; Mineeva, L.D.; Aleksanina, N.V.; Fedorova, T.A.; Stanislavskiĭ, E.S.; Edvabnaia, L.S.; Lavrovskaia, V.M.; Brusnigina, N.F.
Zhurnal Mikrobiologii Epidemiologii i Immunobiologii 9: 54-56
1991
ISSN/ISBN: 0372-9311 PMID: 1759523 Document Number: 385722
A preclinical study of seven batches of lactoglobulin, a new biological preparation against opportunistic bacteria and salmonellae, has been carried out. High antibacterial activity of the preparation with respect to the virulent forms of Salmonella typhimurium, Salmonella enteritidis, Pseudomonas aeruginosa, Klebsiella pneumoniae, Proteus vulgaris, Proteus mirabilis has been established. The preparation has been shown to be safe and nontoxic. The 4-year term of its storage at a temperature of 6 degrees +/- 4 degrees C has been substantiated.