Recommended dietary allowances, tenth edition

Palmer, S.

European Journal of Clinical Nutrition 44(Suppl): 13-21

1990


ISSN/ISBN: 0954-3007
PMID: 2091912
Document Number: 363068
Recommended dietary allowances (RDA) have been prepared by the US Food and Nutrition Board (FNB) since 1941. The 10th edition was issued on October 24, 1989. It contains RDAs for energy and 19 nutrients and safe and adequate ranges for 7 nutrients. The special considerations and major revisions in the 10th edition are discussed.

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