Lipids, immunity and cancer
De Echegaray, S.D.; Santiago Delpín, E.A.; Lavergne, J.
Boletin de la Asociacion Medica de Puerto Rico 74(7-8): 231-233
1982
ISSN/ISBN: 0004-4849 PMID: 6963910 Document Number: 701201
The relationship between dietary fats and cancer has been recognized for a long time. Hypotheses have varied with the paradigms in vogue, but the last decade has seen an increase in interest in this relationship. We have looked at the problem from an immunological viewpoint, and suggest that lipids, immunity and cancer are interrelated, although causation is not proven and mechanism are unclear.
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