Asthma after chicken consumption due to cross-reactivity between fish and chicken parvalbumin
González-de-Olano, D.; Bartolomé, B.; Maroto, A.S.; Vivanco, F.; Pastor-Vargas, C.
Journal of Investigational Allergology and Clinical Immunology 22(3): 227-228
2012
ISSN/ISBN: 1018-9068 PMID: 22697019 Document Number: 656928
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