Lipidemia, food and exercise
Bülow, J.; Enevoldsen, L.H.; Rørdam, L.
Ugeskrift for Laeger 167(4): 386-387
2005
ISSN/ISBN: 0041-5782 PMID: 15719562 Document Number: 585029
Document emailed within 1 workday
Related Documents
Kolmakova, E.V.; Shulutko, B.I.; Shishkin, A.N. 1992: Lipidemia in the nephrotic syndrome and the atherogenicity of the plasma Likars'ka Sprava 6: 91-94Perrault, M.; Duperrat, B.; Dry, J.; Courmont, J. 1971: Xanthoma planum with normal lipidemia and paraproteinemia Annales de Medecine Interne 122(6): 799-805
Gaillard, J.; Borgeat-Kaeser, Aélie.; Buss, G.; Spertini, Fçois. 2017: Food-dependent exercise-induced anaphylaxis : a stepwise diagnosis Revue Medicale Suisse 13(557): 734-738
Teo, S.-L.; Gerez, I.F.A.; Ang, E.Y.; Shek, L.P. 2009: Food-dependent exercise-induced anaphylaxis - a review of 5 cases Annals of the Academy of Medicine Singapore 38(10): 905-909
Aunhachoke, K.; Rojanametin, K.; Saengapaswiriya, A. 2002: Food-dependent, exercise-induced anaphylaxis: first case report in Thailand Journal of the Medical Association of Thailand 85(9): 1014-1018
Lin, R.Y.; Barnard, M. 1993: Skin testing with food, codeine, and histamine in exercise-induced anaphylaxis Annals of Allergy 70(6): 475-478
Johnston, R.D.; Aithal, G.P.; Ryder, S.D.; MacDonald, I.A. 2009: Fast-food hyper-alimentation and exercise restriction in healthy subjects Gut 58(3): 469-70; author reply 470
Hill, J.; Mchiza, Z.; Puoane, T.; Steyn, N.P. 2019: Food sold by street-food vendors in Cape Town and surrounding areas: a focus on food and nutrition knowledge as well as practices related to food preparation of street-food vendors Journal of Hunger and Environmental Nutrition 14(3): 401-415
Hill, J.; Mchiza, Z.; Puoane, T.; Steyn, N.P. 2019: Food sold by street-food vendors in Cape Town and surrounding areas: a focus on food and nutrition knowledge as well as practices related to food preparation of street-food vendors Journal of Hunger and Environmental Nutrition 14(3): 401-415
Medrala, W.; Cieślik, K.; Barg, W.; Skotny, A.; Siwak, E.; Wolanczyk-Medrala, A. 2014: Naproxen increases the severity of food-dependent exercise-induced anaphylaxis: a case report Journal of Investigational Allergology and Clinical Immunology 24(6): 461-462
Sharma, S.; Mbanya, J.C.; Cade, J.E.; Gwangwa'a, S.; Cruickshank, J.K. 1994: Collection of food intakes, food composition and food portion sizes in central Cameroon, West Africa, to develop a food frequency questionnaire in rural and urban population samples, as part of an International Comparative Study Proceedings of the Nutrition Society 53(3): 234A
Wolanczyk-Medrala, A.; Barg, W.; Gogolewski, G.; Panaszek, B.; Liebhart, J.; Litwa, M.; Medrala, W. 2009: Influence of hyperosmotic conditions on basophil CD203c upregulation in patients with food-dependent exercise-induced anaphylaxis Annals of Agricultural and Environmental Medicine: Aaem 16(2): 301-304
Zafeiridou, M.P.; Sarafi, V.D.; Vlachopoulos, S.P. 2014: The mediating role of exercise identity in the relationship of exercise motivational regulations with strenuous, moderate and mild exercise Journal of Sports Medicine and Physical Fitness 54(6): 816-827
Giustardi, A.; Bianco, C.; Lombardi, S.; Ettari, G.; Acqua, C. 1977: Changes in some electrocardiographic parameters after an exercise test in a group of athletes performing in various light exercise specialities. III. ECG changes caused by exercise in mid-distance runners Bollettino della Societa Italiana di Biologia Sperimentale 53(12): 956-959
Jarratt, M.C. 1981: Remarks by Mary C. Jarratt, Assistant Secretary for Food and Consumer Services, U.S. Department of Agriculture, at the National Extension Food and Nutrition Specialist Workshop, Chicago, September 28, 1981 U.S. agriculture, food programs, food prices, marketing Major news releases and speeches United States Department of Agriculture Office of Governmental and Public Affairs: 9, 1-4
Crawshaw, B. 1992: Food aid and food security. Contributions of the World Food Programme of the United Nations to solving the hunger crises Geographische Rundschau 44(2): 110-114
Pérez, E.; Roncarolo, F.; Potvin, L. 2017: Associations between the local food environment and the severity of food insecurity among new families using community food security interventions in Montreal Canadian Journal of Public Health 108(1): E49-E55
Munesue, Y; Masui, T; Fushima, T 2015: The effects of reducing food losses and food waste on global food insecurity, natural resources, and greenhouse gas emissions Environmental Economics and Policy Studies 17(1): 43-77
Lane, S. 1978: Food distribution and food stamp program effects on food consumption and nutritional achievement of low income persons in Kern County, California American Journal of Agricultural Economics 60(1): 108-116
Yu, H.; Xu, Q.; Xiong, W.; Liu, Z.; Cai, L.; He, F. 2019: Association of pickled food, fired food and smoked food combined with smoking and alcohol drinking with lung cancer: a case-control study Wei Sheng Yan Jiu 48(6): 925-931