Genetic analysis of oat (Avena sativa L.) by joint scaling test

Egorova, T.V.; Ternovskaia, T.K.

Tsitologiia i Genetika 37(5): 30-40

2003


ISSN/ISBN: 0564-3783
PMID: 14650325
Document Number: 553307
Genetic analysis of oat was carried out by diallel analysis of F1 hybrids and by joint scaling test. Using the joint scaling test, the quantitative estimation of genetic parameters forming the phenotypic averages allowed the determination of the involvement of marker genes for certain qualitative characters. The hybrids that are most suitable for the identification and mapping of quantitative trait loci are presented.

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