Optimization of some additives to improve protease production under SSF

Tunga, R.; Banerjee, R.; Bhattacharyya, B.C.

Indian Journal of Experimental Biology 39(11): 1144-1148

2001


ISSN/ISBN: 0019-5189
PMID: 11906108
Document Number: 535544
In a locally isolated Rhizopus oryzae strain highest-production of protease (388.54/g wheat bran) was observed in presence of Tween-80 and dioctyl sodium sulfosuccinate individually at 40mg/g wheat bran concentration. Under solid state fermentation biotin (0.0025mg/g wheat bran); Ca2+ (0.05mg/g wheat bran) and 1-Naphthyl acetic acid (0.01mg/g wheat bran) also showed some inducing effect on the synthesis of the enzyme protease by solid state fermentation.

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