Extracellular L-glutamate oxidase from Streptomyces sp. Z-11-6: preparation of it and its properties
Sukhacheva, M.V.; Netrusov, A.I.
Mikrobiologiia 69(1): 24-28
2000
ISSN/ISBN: 0026-3656 PMID: 10808484 Document Number: 522488
Mutagenesis induced with nitrous acid and subsequent selection allowed a genetically stable mutant strain, Streptomyces sp. Z-11-6, to be obtained, whose L-glutamate oxidase activity was 40-fold higher than that of the original natural isolate and was as great as 1.6-1.8 units/ml of culture liquid. A procedure for the isolation and purification of the enzyme was developed; the biochemical properties of the enzyme were studied. Out of 20 amino acids tested (including D-glutamate), the glutamate oxidase from Streptomyces sp. Z-11-6 was active only with L-glutamate. This allows the concentration of L-glutamate to be determined in the presence of other amino acids. Calcium chloride at a concentration of 0.1-0.5% promoted the secretion of the extracellular glutamate oxidase.