Sulfite in food--a risk to health? Hypersensitivity was noticed in patients with asthma
Hallström, H.
Lakartidningen 92(4): 295-296
1995
ISSN/ISBN: 0023-7205 PMID: 7845102 Document Number: 446645
Document emailed within 1 workday
Related Documents
Chuchalin, A.G.; Sotnikova, N.S. 1980: Bronchial asthma induced by food hypersensitivity Terapevticheskii Arkhiv 52(10): 91-95Przybilla, B.; Ring, J. 1987: Sulfite hypersensitivity Der Hautarzt; Zeitschrift für Dermatologie Venerologie und verwandte Gebiete 38(8): 445-448
Thuvander, A. 1995: Hypersensitivity to azo coloring agents. Tartrazine in food may cause rash and asthma Lakartidningen 92(4): 296-298
Pérusse, R.; Goulet, J.P.; Turcotte, J.Y. 1989: Sulfite, asthma and vasoconstrictors Journal 55(1): 55-56
Eriksson, N.E.; Möller, C.; Werner, S.; Magnusson, J.; Bengtsson, U. 2003: The hazards of kissing when you are food allergic. A survey on the occurrence of kiss-induced allergic reactions among 1139 patients with self-reported food hypersensitivity Journal of Investigational Allergology and Clinical Immunology 13(3): 149-154
Valero, A.L.; Bescos, M.; Amat, P.; Malet, A. 1993: Bronchial asthma caused by occupational sulfite exposure Allergologia et Immunopathologia 21(6): 221-224
Wygant, M.B.; Statler, J.A.; Henshall, A. 1997: Improvements in amperometric detection of sulfite in food matrixes Journal - Association of Official Analytical Chemists 80(6): 1374-1380
Sullivan, J.J.; Hollingworth, T.A.; Wekell, M.M.; Newton, R.T.; Larose, J.E. 1986: Determination of sulfite in food by flow injection analysis Journal - Association of Official Analytical Chemists 69(3): 542-546
Teĭnorova, I. 1979: Effect of multiple intraperitoneal sulfite administration on the activity of hepatic sulfite oxidase Gigiena i Sanitariia 10: 62-64
Swiatkowska, M.; Kurek, M.; Swiatkowski, M. 1984: Acute allergic conjunctivitis in patients with food hypersensitivity Klinika Oczna 86(5): 213-215
Eriksson, N.E. 1984: Clustering of foodstuffs in food hypersensitivity. An inquiry study in pollen allergic patients Allergologia et Immunopathologia 12(1): 28-32
Gabriëls, G.; Stockem, E.; Greven, J. 1998: Hyperkalemia after trimethoprim or pentamidine. Until now, a little noticed side effect of antimicrobial therapeutic measures in AIDS patients Deutsche Medizinische Wochenschrift 123(45): 1351-1355
Bishop, M.J.; Cheney, F.W. 1996: Anesthesia for patients with asthma. Low risk but not no risk Anesthesiology 85(3): 455-456
Katakami, Y. 1998: Earthquake-induced stress: relationships and trends noticed in health examination data from survivors of the great Hanshin-Awaji earthquake (Jan. 17, 1995) Rinsho Byori. Japanese Journal of Clinical Pathology 46(6): 599-604
Szmidt, M.; Grzelewska-Rzymowska, I.; Rozniecki, J.; Grzegorczyk, J. 1991: Neutrophil chemotactic activity after administration of aspirin during aspirin tolerance in patients with asthma and aspirin hypersensitivity Pneumonologia i Alergologia Polska 59(1-2): 16-21
Nizankowska-Mogilnicka, E. 2003: Asthma with hypersensitivity to aspirin Polski Merkuriusz Lekarski: Organ Polskiego Towarzystwa Lekarskiego 14(84): 561-565
Foucard, T. 1981: Food hypersensitivity as a handicap Lakartidningen 78(43): 3799-3800
Füessl, H.S. 2001: Food hypersensitivity. Frequently suspected, often overlooked MMW Fortschritte der Medizin 143(9): 6-8; 10 12
Petitpierre, M.; Gumowski, P.; Girard, J.P. 1985: Irritable bowel syndrome and hypersensitivity to food Annals of Allergy 54(6): 538-540
Lee, T.H. 1985: The immunopathogenesis and clinical management of food hypersensitivity Comprehensive Therapy 11(6): 38-45