Characteristics of development of hygienic environmental factors in the milk-processing industry
Spirin, V.F.; Kuraeva, N.G.; Mikhaĭlova, N.A.; Taranova, V.M.
Gigiena i Sanitariia 6: 13-14
1994
ISSN/ISBN: 0016-9900 PMID: 7982610 Document Number: 422870
The main environmental unfavourable factors at dairy factories are noise, dust, microflora, microclimatic discomfort, insufficient lighting. Methodological recommendations were elaborated for improvement of working conditions to lower worker's morbidity.
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