The effect of food intake, atropine and No-spa on autonomic tonus and hemodynamic indices in patients with peptic ulcer
Dotsenko, N.I.
Vrachebnoe Delo 10: 22-25
1989
ISSN/ISBN: 0049-6804 PMID: 2617974 Document Number: 334495
A study of 40 patients with duodenal ulcer by means of methods of variational pulsimetry and tetrapolar rheography revealed noncoordination of the regulation of the central and regional hemodynamics after intake of food. Atropin produced an inhibitory effect on the central hemodynamics, reduction of blood volume in the abdominal cavity after No-spa intake.