Staphylococci control and the food processor
De Figueiredo, M.P.
Journal of the American Dietetic Association 58(2): 109-114
1971
ISSN/ISBN: 0002-8223 PMID: 5107761 Document Number: 32862
Document emailed within 1 workday
Related Documents
Beebe, R.M.; Lay, E.; Eisenberg, S. 1989: Homogeneity of meats prepared for analysis with a commercial food processor: collaborative study Journal - Association of Official Analytical Chemists 72(5): 777-783Yu, H.; Xu, Q.; Xiong, W.; Liu, Z.; Cai, L.; He, F. 2019: Association of pickled food, fired food and smoked food combined with smoking and alcohol drinking with lung cancer: a case-control study Wei Sheng Yan Jiu 48(6): 925-931
Akatov, A.K.; Khatenever, M.L. 1976: Indentification of staphylococci of hospital origin. I. Specific identification of staphylococci Zhurnal Mikrobiologii Epidemiologii i Immunobiologii 1: 96-100
Hill, J.; Mchiza, Z.; Puoane, T.; Steyn, N.P. 2019: Food sold by street-food vendors in Cape Town and surrounding areas: a focus on food and nutrition knowledge as well as practices related to food preparation of street-food vendors Journal of Hunger and Environmental Nutrition 14(3): 401-415
Hill, J.; Mchiza, Z.; Puoane, T.; Steyn, N.P. 2019: Food sold by street-food vendors in Cape Town and surrounding areas: a focus on food and nutrition knowledge as well as practices related to food preparation of street-food vendors Journal of Hunger and Environmental Nutrition 14(3): 401-415
Sharma, S.; Mbanya, J.C.; Cade, J.E.; Gwangwa'a, S.; Cruickshank, J.K. 1994: Collection of food intakes, food composition and food portion sizes in central Cameroon, West Africa, to develop a food frequency questionnaire in rural and urban population samples, as part of an International Comparative Study Proceedings of the Nutrition Society 53(3): 234A
Cushing, M. 1991: Using a word processor in your office M.D. Computing: Computers in Medical Practice 8(4): 216-220
Tsisarenko, A.N.; Moroz, B.S. 1992: A vocal processor for cochlear prosthesis Meditsinskaia Tekhnika 1: 30-32
Jarratt, M.C. 1981: Remarks by Mary C. Jarratt, Assistant Secretary for Food and Consumer Services, U.S. Department of Agriculture, at the National Extension Food and Nutrition Specialist Workshop, Chicago, September 28, 1981 U.S. agriculture, food programs, food prices, marketing Major news releases and speeches United States Department of Agriculture Office of Governmental and Public Affairs: 9, 1-4
Battmer, R.D.; Feldmeier, I.; Kohlenberg, A.; Lenarz, T. 1997: Performance of the new Clarion speech processor 1.2 in quiet and in noise American Journal of Otology 18(6 Suppl): S144-S146
Hoffmann, G. 1985: Pest control in food establishments Zentralblatt für Bakteriologie Mikrobiologie und Hygiene. 1. Abt. Originale B Hygiene 180(2-3): 263-281
Ponomarenko, N.S.; Talan, F.S.; Volynets, M.T. 1973: Control of toxic chemicals in food products Voenno-Meditsinskii Zhurnal 2: 59-60
Petrov, S.M. 2002: Some aspects of adjustment of a speech processor of the cochlear implants Combi-40/40+ and Tempo+ Vestnik Otorinolaringologii 2002(6): 16-18
Revill, J.A.; Gregory, P.A. 1983: Leucocyte-poor red blood cells for transfusion prepared with the IBM 2991 processor Medical Laboratory Sciences 40(2): 107-112
Crawshaw, B. 1992: Food aid and food security. Contributions of the World Food Programme of the United Nations to solving the hunger crises Geographische Rundschau 44(2): 110-114
Kravchenko, L.V.; Tutel'ian, V.A. 1982: Organization of the system of control of food contamination with mycotoxins Voprosy Pitaniia 5: 16-23
Igimi, S.; Asakura, H.; Okada, Y.; Momose, Y. 2012: Basic research for the control of Campylobacter food poisoning Nihon Rinsho. Japanese Journal of Clinical Medicine 70(8): 1298-1303
Morrison, S.D. 1973: Control of food intake during growth of a Walker 256 carcinosarcoma Cancer Research 33(3): 526-528
Carducci, A.; Lucchesi, N.; Casini, B.; Mazzoni, F.; Liaci, D.; Verani, M. 2004: Virological analysis of shellfish for food safety and control Water Science and Technology: a Journal of the International Association on Water Pollution Research 50(1): 137-139
Pérez, E.; Roncarolo, F.; Potvin, L. 2017: Associations between the local food environment and the severity of food insecurity among new families using community food security interventions in Montreal Canadian Journal of Public Health 108(1): E49-E55