Changing Food Prices and Rural Welfare: A Nonparametric Examination of the Cte d'Ivoire
Budd, J W.
Economic Development and Cultural Change 41(3): 587-603
1993
ISSN/ISBN: 0013-0079 DOI: 10.2307/1154317Document Number: 325677
Document emailed within 0-6 h
Related Documents
Jarratt, M.C. 1981: Remarks by Mary C. Jarratt, Assistant Secretary for Food and Consumer Services, U.S. Department of Agriculture, at the National Extension Food and Nutrition Specialist Workshop, Chicago, September 28, 1981 U.S. agriculture, food programs, food prices, marketing Major news releases and speeches United States Department of Agriculture Office of Governmental and Public Affairs: 9, 1-4Baye, K.; Retta, N.; Abuye, C. 2014: Comparison of the effects of conditional food and cash transfers of the Ethiopian Productive Safety Net Program on household food security and dietary diversity in the face of rising food prices: ways forward for a more nutrition-sensitive program Food and Nutrition Bulletin 35(3): 289-295
Ahmed Ali; Niehof, A. 2007: Changing gender roles in household food security and rural livelihoods in Bangladesh Sustainable poverty reduction in less favoured areas: 228-247
Levay, A.V.; Mumtaz, Z.; Faiz Rashid, S.; Willows, N. 2013: Influence of gender roles and rising food prices on poor, pregnant women's eating and food provisioning practices in Dhaka, Bangladesh Reproductive Health 10: 53
Riches, G. 1999: Advancing the human right to food in Canada: social policy and the politics of hunger, welfare, and food security Agriculture and Human Values 16(2): 203-211
Vandrvelde, R.; Richards, J.H. 1975: Overpopulation and inflation effects on food prices Dimensions in Health Service 52(1): 40-41
Sharma, S.; Mbanya, J.C.; Cade, J.E.; Gwangwa'a, S.; Cruickshank, J.K. 1994: Collection of food intakes, food composition and food portion sizes in central Cameroon, West Africa, to develop a food frequency questionnaire in rural and urban population samples, as part of an International Comparative Study Proceedings of the Nutrition Society 53(3): 234A
Benjamin, D.; Deaton, A. 1993: Household Welfare and the Pricing of Cocoa and Coffee in Côte d'Ivoire: Lessons from the Living Standards Surveys The World Bank Economic Review 7(3): 293-318
Larson, O.F. 1965: Income and welfare of rural people-agricultural research significant to public policy, public welfare, and community improvement Rur. Sociol, Madison, Wis. 30(4): 452-61
Singh, S.; Nourozi, S.; Acharya, L.; Thapa, S. 2020: Estimating the potential effects of COVID-19 pandemic on food commodity prices and nutrition security in Nepal Journal of Nutritional Science 9: e51
Bouis, H.E.; Eozenou, P.; Rahman, A. 2011: Food prices, household income, and resource allocation: socioeconomic perspectives on their effects on dietary quality and nutritional status Food and Nutrition Bulletin 32(1 Suppl): S14-S23
Sapkota, A.R. 2019: Water reuse, food production and public health: Adopting transdisciplinary, systems-based approaches to achieve water and food security in a changing climate Environmental Research 171: 576-580
Aka Kouamé, J Schellekens and Mireille Rabenoro 2002: Rural Development and Attitudes towards Family Size in Cte d'Ivoire Population 57(2): 269-299
Lesourd, M. 1985: L'exode rural des Baoulé et l'urbanisation de la Côte d'Ivoire Espace Populations Societes Lille (1): 62-69
Weatherspoon, D.D.; Miller, S.R.; Niyitanga, F.; Weatherspoon, L.J.; Oehmke, J.F. 2021: Rwanda's Commercialization of Smallholder Agriculture: Implications for Rural Food Production and Household Food Choices Journal of Agricultural-Food Industrial Organization 19(1): 51-62
Hackett, M.; Zubieta, A.Claudia.; Hernandez, K.; Melgar-Quiñonez, H. 2007: Food insecurity and household food supplies in rural Ecuador Archivos Latinoamericanos de Nutricion 57(1): 10-17
Melling, J. 1992: Welfare capitalism and the origins of welfare states: British industry, workplace welfare and social reform, c. 1870–1914∗ Social History 17(3): 453-478
Fledderjohann, J.; Vellakkal, S.; Khan, Z.; Ebrahim, S.; Stuckler, D. 2016: Quantifying the impact of rising food prices on child mortality in India: a cross-district statistical analysis of the District Level Household Survey International Journal of Epidemiology 45(2): 554-564
Balaji, S. J.; Arivelarasan, T.; Surendran, A.; Anbukkani, P. 2017: Pattern, Expenditure and Inequality in Food and Non-Food Consumption among Rural Households-A Micro Level Study in Tamil Nadu Indian Journal of Economics and Development 13(1): 105-110
Dor, A.; Gertler, P.; Van Der Gaag, J. 1987: Non-price rationing and the choice of medical care providers in rural Côte d'Ivoire Journal of Health Economics 6(4): 291-304