The problems of fish disease
Stevenson, J.P.
Veterinary Record 87(18): 529-531
1970
ISSN/ISBN: 0042-4900 PMID: 5531300 Document Number: 23715
Fish disease is discussed in relation to both public health and to economic loss associated with infections of natural and fish-farmed stock.
Document emailed within 1 workday
Related Documents
Stone, N.J. 1996: Fish consumption, fish oil, lipids, and coronary heart disease Circulation 94(9): 2337-2340Eilat-Adar, S.; Lipovetzky, N.; Goldbourt, U.; Henkin, Y. 2004: Omega-3 fatty acids, fish, fish oil and cardiovascular disease--a review with implications to Israeli nutritional guidelines Harefuah 143(8): 585-91 622 621
Khaustov, A.P.; Redina, M.M.; Tilekova, Z.T. 2015: Problems of Pollution of Fish Production by Polycyclic Aromatic Hydrocarbons Gigiena i Sanitariia 94(7): 28-35
Levin, L.E.; Grillet, M.E. 1988: Diversified leadership: a social solution of problems in schools of fish Acta Cientifica Venezolana 39(2): 175-180
Nishioka, K.; Kinoshita, M.; Teramoto, T. 2001: Fish eye disease Nihon Rinsho. Japanese Journal of Clinical Medicine 59(Suppl 3): 341-343
Stuart, N.C. 1983: Treatment of fish disease Veterinary Record 112(8): 173-177
Veselá, K.; Tauwinklová, G.; Trávník, P.; Veselý, J.; Hlavácová, S.; Zudová, D.; Rezácová, O.; Rybár, R.; Rubes, J. 2003: Preimplantation genetic diagnosis (PGD) of chromosomal aberrations using the fluorescence in situ hybridization method (FISH)--introduction to problems, sampling methods and examination techniques Ceska Gynekologie 68(2): 89-94
Schubiger, C.; Segner, H.; Wahli, I. 2003: PKD: the proliferative kidney disease in fish Schweizer Archiv für Tierheilkunde 145(10): 471-481
Veciana-Nogues, M.T.; Hernandez-Jover, T.; Marine-Font, A.; Vidal-Carou, M.C. 1995: Liquid chromatographic method for determination of biogenic amines in fish and fish products Journal - Association of Official Analytical Chemists 78(4): 1045-1050
Svenungsson, B.; de Jong, B.; Edlund, M. 2007: Ingestion of tuna fish can cause histamine poisoning. Important not to confuse it with fish allergy Lakartidningen 104(32-33): 2234-2235
Klemme, T.M.; Lösch, R.R. 1997: Ciguatera--an insidious fish poisoning. Due to fish imports the potential risk is also locally possible Fortschritte der Medizin 115(22-23): 39-40
Meinertz, J.R.; Stehly, G.R.; Gingerich, W.H. 1998: Liquid chromatographic determination of oxytetracycline in edible fish fillets from six species of fish Journal - Association of Official Analytical Chemists 81(4): 702-708
Sommer, M.; Likindikoki, S.; Kaaya, S. 2015: "Bend a fish when the fish is not yet dry": adolescent boys' perceptions of sexual risk in Tanzania Archives of Sexual Behavior 44(3): 583-595
Reichenbach-Klinke, H.H.; Negele, R.D. 1971: Tapeworm infestation of commercial fish from the viewpoint of impairing the quality of fish meat Berliner und Munchener Tierarztliche Wochenschrift 84(20): 396-399
Schlotfeldt, H.J. 1984: Diseases of fresh-water fish as an impairment of fish for human consumption Tierarztliche Praxis 12(2): 263-268
Iglesias del Sol, A.; Smulders, Y.M. 2006: Health effects of fish oil and fish oil supplements: consumption advice sustained Nederlands Tijdschrift Voor Geneeskunde 150(38): 2069-2071
Rodríguez, T.; Montilla, J.J.; Bello, R.A. 1990: Fish silage from shrimp by catch fish: I. Preparation and biological evaluation Archivos Latinoamericanos de Nutricion 40(3): 426-438
Gajewska, R.; Nabrzyski, M.; Ganowiak, Z. 1988: Nitrates and nitrites in marine fish, fish products and common salt Roczniki Panstwowego Zakladu Higieny 39(3): 186-192
Collier, P.M.; Ursell, A.; Zaremba, K.; Payne, C.M.; Staughton, R.C.; Sanders, T. 1993: Effect of regular consumption of oily fish compared with white fish on chronic plaque psoriasis European Journal of Clinical Nutrition 47(4): 251-254
Mecucci, C.; Falzetti, D.; La Starza, R. 1999: Metaphase FISH, microdissection, and multicolour FISH. Applications in haematology Haematologica 84 Suppl Eha-4: 98-101