Nonalcoholic carbonated beverage based on a potato concentrate
Lovkis, Z.V.; Litviak, V.V.; Petiushev, N.N.; Pochitskaia, I.M.
Voprosy Pitaniia 76(6): 54-59
2007
ISSN/ISBN: 0042-8833 PMID: 18219943 Document Number: 611129
The technology of reception of a concentrate is developed and introduced on the basis of potato, and also nonalcoholic aerated drink "Mikola" prepared on its basis. The major importance in formation organoleptic properties of a concentrate and a drink belongs to reaction melanoidin formation. The developed technologies can form a basis for creation of the whole spectrum of domestic soft drinks of the functional purpose.
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