Management of malnutrition in peritoneal dialysis

Aguilera, D.; Ryckelynck, J.P.; Aguilera, D; Ryckelynck, J.P

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Management of malnutrition in peritoneal dialysis

Aguilera, D.; Ryckelynck, J.P.

Nephrologie 19(8): 495-498

1998

ISSN/ISBN: 0250-4960

PMID: 9894643

Document Number: 493507

Peritoneal dialysis is associated with nutritional abnormalities due to peritoneal glucose absorption and protein or amino acid losses into the dialysate. Nutritional assessment, every four months, is essential, based on body composition, anthropometric measurements, clinical characteristics, biochemical parameters and dietary survey. Thus 1.2 g to 1.3 protein/kg/day and 30 to 35 kcal/kg/day energy intake may be required. Oral, parenteral or intraperitoneal amino acids supplementation can improve the nutritional status in peritoneal dialysis patients.