Role of branched chain amino acids (BCAA) intake in preventing muscle proteolysis
Benotti, P.N.; Blackburn, G.L.; Miller, J.D.; Bistrian, B.R.; Flatt, J.; Trerice, M.
Surgical Forum 27(62): 7-10
1976
ISSN/ISBN: 0071-8041 PMID: 1019997 Document Number: 4560
We would conclude that amino acid infusions and keto adaptation are effective in maintaining BCAA levels required for protein synthesis and preservation of BCM. Dextrose infusions result in impaired ketogenesis with a resulting fall in circulating BCAA level because of ongoing BCAA oxidation. This has important clinical relevance in the management of postoperative patients with depleted skeletal and visceral protein reserves.
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