Component analysis of the extracellular polysaccharide from Mortierella hepiali Chen et Lu sp. nov

Li, X.M.; Dai, R.Q.; Zhu, Q.

Zhongguo Zhong Yao Za Zhi 14(2): 31

1989


ISSN/ISBN: 1001-5302
PMID: 2506893
Document Number: 342338
The extracellular polysaccharide from the filtrate of fungal fermentation of Mortierella hepiali, a fungus isolated from traditional Chinese crude drug Cordyceps sinensis, is made up of three sugar components, glucose, mannose and galactose, which are detected by paper and gas chromatography. Both molar ratio and contents of the polysaccharide are determined by the internal standard method.

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